Brown-Out Recipe Number Two!
The ingredients are
◇ Konnyaku noodles
◇ Chinese cabbage
◇ Welsh onion
◆ Soy sauce
◆ Sweet sake
The process… (´-ω-｀)
First, to begin
Boil the ◆ seasonings and flavor in a sauce pot.
Cut the ◇ Ingredients.
Divide them into three or four pieces and cook them together. (●・ωヽ)
This time, just like last time, bundle them in newspaper before cooking.
Again, now you can use a hand towel to wrap them. ＊〃
My fans’ comments taught me this method. ☆
Also you can put them in a Styrofoam box
If you have one at home! (´;ω;｀)
Wait 30 minutes
The “Fake Sukiyaki”
Done…? The meat… ??
Yesterday Erika and I had Samugyopasuru.
I took it out today. (´-ω-｀)
I’m on a diet!! (｀・д・´)
The newspaper works. (*^ω^*)
Please try this!
Thank you for doing this, despite its unusualness. (´;ω;｀)